Cooks with E-Books: Garden to Plate Dining

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Age Group:

Teens , Adults
Registration for this event is no longer open.

Program Description

Event Details

Cooks with E-Books:  Garden to Plate Dining
Tuesday, May 12, 2PM

Your garden will have plenty of great vegetables and fruits waiting for you this summer!  Join Chef Susan Maddox as she provides a virtual program on preparing and cooking fun and easy recipes from the garden to the plate. 

The program will be available on the library’s YouTube channel, beginning at 2 PM on Tuesday, May 12.  It will be available for viewing anytime during the next 24 hours.  Registrants will receive the recipes by email.  Register.  Virtual.