Please note you are looking at an event that has already happened.
Registration for this event is no longer open.
Program Description
Event Details
Cooks with E-Books: Garden to Plate Dining
Tuesday, May 12, 2PM
Your garden will have plenty of great vegetables and fruits waiting for you this summer! Join Chef Susan Maddox as she provides a virtual program on preparing and cooking fun and easy recipes from the garden to the plate.
The program will be available on the library’s YouTube channel, https://www.youtube.com/user/barringtonlibrary/playlists beginning at 2 PM on Tuesday, May 12. It will be available for viewing anytime during the next 24 hours. Registrants will receive the recipes by email. Register. Virtual.